Easy and delicious Jamaican Rice and Peas recipe which goes great with stews,curries or just by itself, its that good. Ingredients and helpful tips listed below. If you enjoy the video please give it a like and subscribe for further content. Thanks for watching
Ingredients
500g Basmati Rice (2 cups)
400ml Coconut milk ( 1 2/3 cups)
400ml Hot water ( 1 2/3) cups)
400g red kidney beans ) 1 1/2 cups)
4 sprigs of Thyme
3 spring onions chopped
1 scotch bonnet chilli
3 tsp allspice
2 tsp paprika
2 tsp coriander powder
2 tsp cumin
2 cloves
2 cardomen pods
salt to taste
pepper to taste
Helpful tips:
* Make sure to weigh your rice and liquids, it will help the rice to turn out dry and not soggy
* After rice is cooked. You can spread the rice on a tray to let the steam out, which helps the rice dry faster
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