These Parsley Potatoes are a super simple dish to make. You only need potatoes, butter, parlsey, salt, and pepper. These potatoes can be done in under 20 minutes. Soon you can enjoy one delicious side dish.
This was originally found on my blog at:
https://copykat.com/2011/09/27/parsley-potatoes/
Here is the recipe:
Ingredients
2 pounds russet potatoes
1/2 cup sliced onion
1/4 cup butter
1 teaspoon parsley grandmother only had dried in her kitchen
1/2 teaspoon salt
Instructions
Wash and peel potatoes. Cut potatoes into small bite sized pieces, place in pot. Cover potatoes and onions with water, and place on medium-high heat. Allow potatoes to boil for about 15 minutes.
Check to see potatoes are done by pricking with a fork, if the fork goes through the potatoes, they are done. Drain potatoes in a colander. Place 1/4 cup of butter into the pot that you just boiled the potatoes in, and add dried parsley.
Stir until the butter has melted, add cooked potatoes and onions to the melted butter, and stir to blend the parsley butter over the potatoes. Season with salt.
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