This recipe is not Vegan because I use Gelatin but it can be substituted with Agar Agar if you are okay with Seaweed. It’s great for macaroni and cheese (especially with gluten free pasta), Lasagna, Pizza, sandwiches, and much more, it does not grate but melts and spreads beautifully. It is a yummy way to get your veggies without even knowing they are there! Enjoy!
P.S. Before I added the Zucchini and Garnet Yam, I boiled them in water until tender and then allowed them to cool.
source
PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Save this recipe! Cajun Seasoning Mix 3 Tbsp Smoked Paprika 2 Tbsp Kosher Salt 2 Tbsp Garlic Powder 1 Tbsp Ground Black Pepper 1 Tbsp Ground White Pepper 1 Tbsp Onion Powder 1 Tbsp Dried Oregano 1 Tbsp Cayenne 1/2 Tbsp Dried Thyme Let us know if you make it!...
Find the full recipe here: https://bit.ly/3rMzKQ9 source
Save this recipe! Cajun Seasoning Mix 3 Tbsp Smoked Paprika 2 Tbsp Kosher Salt 2 Tbsp Garlic Powder 1 Tbsp Ground Black Pepper 1 Tbsp Ground White Pepper 1 Tbsp Onion Powder 1 Tbsp Dried Oregano 1 Tbsp Cayenne 1/2 Tbsp Dried Thyme Let us know if you make it!...
Find the full recipe here: https://bit.ly/3rMzKQ9 source
source
0 Comments