HOW TO MAKE FRIED RICE || FRIED RICE|| BEE’SKITCHEN

This fried rice recipe is absolutely delicious and takes no time to make. Sometimes you might struggle with what to make for dinner, but as long as you have some vegetables and rice you can make yourself one delicious fried rice which is better than your local takeaway AND its healthier.
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* 3-4 Cups Cooked Rice (A day old)
* 1 Cup Diced Carrots
* 1 Cup Frozen Peas
* 2 Diced Spring Onions
* 1 Diced Chillies
* 1 Diced Medium Onion
* 2-3 Minced Garlic
* 100g Diced Bacon
* Vegetable Oil
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INGREDIENTS TO SEASON PRAWNS:
* 180G King Prawns (Deshelled and Deveined)
* 1/2 Tsp Jumbo Flavouring Stock / Salt
* 1/2 Tsp Smoked Paprika
* 1/2 Tsp Black Pepper
* 1/2 Tsp White Pepper
* 1/2 Tsp Garlic Granules
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INGREDIENTS TO SEASON CHICKEN:
* 180 Chicken Breast (Diced)
* 1/2 Chicken Seasoning
* 1/2 Smoked Paprika
* 1/2 Tsp White Pepper
* 1/2 Tsp Garlic Granules
* 1/2 Tsp Black Pepper
* 1/2 Tsp White Pepper
* 1/2 Tsp Onion Granules
* 1 Tbsp Dark Soy Sauce
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INGREDIENTS TO SEASON EGGS:
* 2 Eggs
* 3/4 Tsp Salt
* 3/4 Tsp White Pepper
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STIR FRY SAUCE:
* 2 Tbsp Dark Soy Sauce
* 2 Tbsp Light Soy Sauce
* 1 Tbsp Sesame Oil
* 2 Tbsp Oyster Sauce
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Music: Accra
Musician: Jef

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