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How to make a tasty Paella with chicken and seafood. The original Spanish recipe

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by Papri Spice

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11.14.2020

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This Classic Spanish Paella rivals any restaurant Paella! A handed down recipe for a classic seafood Paella, one of the most popular dishes to come out of of Spain! Complete with the toasty, crispy, golden crust on the bottom (Soccarat) and amazing traditional flavours, our authentic recipe is versatile so you can easily alter the recipe to suit your own tastes! Feel like a qualified chef when you’re done.

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