Marag Samak or Fish Masala a little gravy dish which is very easy to cook, it greatly enhances the taste of rice and will improve the taste of any meal.
INGREDIENTS:
fish
2 tbsp tamarind sauce
1 medium tomato
1 medium onion
1 cloves garlic
1g ginger
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp mixed spices (baharat)
1/2 tsp turmeric powder
coriander
1 dry lemon
2 pcs dry bay leaf
2 tbsp tomato paste
2 tbsp oil
1 1/2 cup water
1/2 tsp paprika
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