🌺Ingredients
5 salmon wild salmon Frozen fillet
🌸Seasoning
1 Tsp smoked paprika
1/2 Tsp onion powder
1/2 Tsp black pepper
1/2 Tsp salt garlic
1/2 Tsp jerk seasoning
1/2 all purpose seasoning
2 Tsp olive oil
🌸Sauce
1/4 honey
1 Tsp dark soya or light
1/2 lemon
Add remaining seasoning
🌸fresh herbs
1/2 onion
1 cloves garlic
🌸Pot
1 spoon olive oil
1 Tsp butter
Add lemon pieces
source
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Find the recipe on the NYT cooking page! https://cooking.nytimes.com/recipes/762467098-shrimp-cakes-with-smoked-paprika-aioli source
Making homemade smoked paprika is really easy. In this video I'm using sweet red bell peppers and ristra peppers. The process is simple. discard the seeds, stem and calyx. Cut into pieces. Smoke in a smoker around 200 degrees for several hours. Move the peppers to a...
Find the recipe on the NYT cooking page! https://cooking.nytimes.com/recipes/762467098-shrimp-cakes-with-smoked-paprika-aioli source
Making homemade smoked paprika is really easy. In this video I'm using sweet red bell peppers and ristra peppers. The process is simple. discard the seeds, stem and calyx. Cut into pieces. Smoke in a smoker around 200 degrees for several hours. Move the peppers to a...
I show you how to make your own smoked paprika #food #smoker #peppers #spice #howto #cook #paprika source
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