Nandos peri peri sauce inspired. Home made with fresh red pepper(2), onion(1) , bonnet scotch pepper(2), garlic(3 cloves), smoked paprika (1 tea spoon), Salt(1 tsp), black pepper(1 tsp), olive oil(1/4 cup), apple cider vinegar (1/4 cup) and 1 lemon.
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How I make Homemade Smoked Paprika
Making homemade smoked paprika is really easy. In this video I'm using sweet red bell peppers and ristra peppers. The process is simple. discard the seeds, stem and calyx. Cut into pieces. Smoke in a smoker around 200 degrees for several hours. Move the peppers to a...



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