Herb Garlic Roast Chicken with extra crispy skin

Ingredients:

1 kg whole chicken skin on, at room temperature with giblets and neck removed from cavity
1 Lemon halved
1 sprig Rosemary
1 tablespoon Olive Oil for brushing
Marinade
½ cup Salted Butter
2 tablespoons minced Garlic
½ teaspoon chopped Sage
½ teaspoon chopped Rosemary
½ teaspoon chopped Thyme
1 tablespoon Paprika
1 teaspoon Salt
½ teaspoon Pepper
1 Lemon Zested
1 tablespoon Lemon Juice
Vegetables
3 Onions quartered
2 Sweet Potatoes cut into chunks
1 head Garlic halved
2 tablespoons Olive Oil
1/2 teaspoon Salt
½ cup Chicken Stock + ¼ cup extra
Gravy
1 tablespoon flour

Full Recipe: https://myfoodstory.com/herb-garlic-roast-chicken/

This is the best herb garlic roast chicken recipe which produces crispy skin and juicy chicken thats packed with flavour. Veggies are roasted in the same pan, and we create a gravy from the pan juices. Nothing goes to waste!! Bring on the flavour!

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