Fregola Salad with Smoked Paprika, Tomatoes and Mozzarella | Kitchenando
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INGREDIENTS
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1 1/3 cups fregula
2 cups packed spinach leaves
12 oz. grape or cherry tomatoes
8 oz. fresh mozzarella
1 cup jarred roasted red peppers
1/3 cup extra virgin olive oil
2 Tbsp. white balsamic vinegar
1 1/2 tsp. smoked paprika
1/2 tsp. salt
1/4 tsp. black pepper
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