Traditional falafel is made from ground chickpeas or fava beans, herbs and spices. The mixture is then formed into balls or patties and deep fried for a texture that’s crispy on the outside and soft on the inside, sort of like a fritter. It’s a classic Middle Eastern and Mediterranean recipe that’s enjoyed as street food and often served up as part of mezze (a group of small meals).
#LimayaCreativeWorld #Falafel #ArabicSnacks #ChickpeaRecipe
INGREDIENTS
Chickpeas – 1 cup
Parsley – ½ bunch
Coriander – ½ bunch
Onion – 1 small
Garlic – 4-5
Pepper powder – ½ tsp
Cumin powder – 1 tsp
Paprika powder – 1 tsp
Baking soda – ½ tsp
Oil for Frying
View More Videos:
Pumpkin Payasam : https://youtu.be/IqJ43si2M6Q
Drawing Bahubali : https://youtu.be/bDw9JoVD1p8
Banana Wheat Bread : https://youtu.be/T9KhGvi7-9M
Mango Pie : https://youtu.be/umSNY7zcxoE
Lemonade : https://youtu.be/Ejd0-e7gA2w
Unboxing Chain Ring : https://youtu.be/tnS-Uv5KeaA
Dynamite Shrimp : https://youtu.be/Qeyw_-H2WQA
Potato Smiley: https://youtu.be/_4wdblTOwvc
Lemon Cake: https://youtu.be/hGpUo7YAa1o
FaceBook Page: https://www.facebook.com/LimayaCreativeWorld/
source
0 Comments