Moin-moin is a Nigerian steamed beans cake made from a blended mixture of beans, peppers and onion. You can enjoy moin-moin for breakfast or lunch or dinner with a side of plain custard, plain yoghurts, oats or with soft white bread.
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For the brine:▪️4 Cups Water▪️1/4 Cup Kosher Salt▪️ . For the Chicken:▪️2 Chicken Breasts▪️1/2 tsp Garlic Powder▪️1/2 tsp Paprika▪️1/2 tsp Onion Powder▪️1/2 tsp Black Pepper▪️1/2 tsp Kosher Salt▪️2 tsp Olive Oil▪️ . 1️⃣ Mix together the water and kosher salt to create...
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For the brine:▪️4 Cups Water▪️1/4 Cup Kosher Salt▪️ . For the Chicken:▪️2 Chicken Breasts▪️1/2 tsp Garlic Powder▪️1/2 tsp Paprika▪️1/2 tsp Onion Powder▪️1/2 tsp Black Pepper▪️1/2 tsp Kosher Salt▪️2 tsp Olive Oil▪️ . 1️⃣ Mix together the water and kosher salt to create...
How to make restaurant style chicken stir fry | Chicken stir fry with bell pepper | Chicken stir fry with vegetables Ingredients Chicken 300g/10.5oz Onion ½ Garlic 2-3 cloves ( minced ) Bell pepper red and green ½ each Crushed chilli 1 tsp Cooking oil 1-2 tbsp Chicken...
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