DO THIS WHEN YOU DON’T HAVE TOMATOES AT HOME. SURVIVAL TIPS!
PEPPER STEW
3 medium sized Tatashe (fresh Paprika), 8 medium sized Shombo (Fresh Cayenne Pepper), 10 small sized Atarodo (Fresh Habanero Pepper), 1 stem Ginger, 2 medium sized bulb of Onions – Cleaned and Deseeded.
1/4 Cup Vegetable Oil
Fish stock.
1/4 Tsp Mix Seasoning
1 Tsp Curry Powder.
1/2 Tbsp Stew Seasoning
1 Stock Cube
Steamed Fish.
1/2 Cup Water
1/2 Tsp Salt
Hard Boiled Eggs.
My name is Nuela Izuagba a.k.a Chef EbonyAngel.
A Nutrition, wellness & Lifestyle Enthusiast. I’m a trained Pastry Chef who loves to cook and bake, it is literally my happy place…
Thirsty Bites Channel is all about making yummy, delicious, healthy and innovative delicacies plus every day living & Lifestyle …
We deserve to ‘Enjoy life, Fabulously’! And I’m here to help you do it…
All the recipes are easy to recreate, the ingredients quite affordable and can conveniently be sourced.
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