CUISSES DE POULET AU FOUR/BAKED CHICKEN LEGS/ افخاذ الدجاج في الفرن 🍗

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by Papri

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11.04.2020



4 cuisses de poulet, huile d’olive, 1feuille de laurier, 1gousse d’ail, 1càc paprika, 1 càc gingembre, 1càc curcuma, 1 càc sel, 1/2 càc poivre, 1/2 càc cumin, herbes: herbes de Provence, thym, romarin, marjolaine…

4 chicken thighs, olive oil, 1 bay leaf, 1 clove of garlic, 1 tsp paprika, 1 tsp ginger, 1 tsp turmeric, 1 tsp salt, 1/2 tsp pepper, 1/2 tsp cumin, herbs: Provence herbs , thyme, rosemary, marjoram …

4 افخاذ الدجاج، زيت الزيتون، 1 سنة ثوم ، 1 ورقة الرند ، 1 ملعقة صغيرة فلفل احمر، 1 ملعقة صغيرة السكنجبير ، 1 ملعقة صغيرة كركم ، 1 ملعقة صغيرة ملح ، 1/2 ملعقة صغيرة فلفل اسود، 1/2 ملعقة صغيرة كمون ، القليل من الأعشاب

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