In today’s episode, Mama and I tackle an easy yet uber tasty recipe. This can be served with noddles or rice. Here’s what you’ll need to cook with us:
1 pork tenderloin (1 pound), cut into 1-inch cubes
1 teaspoon all-purpose flour
4 teaspoons paprika
3/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
3/4 cup heavy whipping cream
If you have any questions about the cooking process, please feel free to ask them in the comments section. We will be happy to answer them for you.
Thank you so much for watching!
God bless.
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