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Today we are making jerk chicken. Here’s what you will need:
– Chicken ( legs, thighs, wings, etc)
-Jerk Seasoning
-Haitian green seasoning or EPIS
-All purpose seasoning
– Seasonned salt
-Garlic powder
-Onion powder
-Lime juice
-Paprika (optional)
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Recipe inspired by @PreppyKitchen & @Downshiftology 5-6 bell peppers medium to large 2 tablespoons olive oil ½ large yellow onion chopped 3 garlic cloves minced 1¼ pounds lean ground beef 1 can diced tomatoes (14.5 oz) 1 can tomato sauce (8-ounce) 1½ cups...
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