Mexican Beef Bowls w/Fresh Salsa & Cotija Cheese
Cooking Time: 20-30 min / Servings: 2
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Ingredients:
10 oz Ground Beef
½ cup Jasmine Rice
½ lb Cocktail Tomatoes
1 Lime
1 oz Pickled Jalapeño Pepper
6 oz Carrots
2 Tbsps Grated Cotija Cheese
2 Tbsps Mayonnaise
1 Tbsp Mexican Spice Blend (Ancho Chile Powder, Smoked Paprika, Garlic Powder, Ground Cumin, & Dried Mexican Oregano)
Full Recipe: nohleftovers.com/recipes/20181112
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