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Simple Home Cooking for Everyone
Step by Step guide
Enjoy
Products :
Chicken tenders and cheeses: Mozzarella, Pepper jack, Cheder
Olive oil, lemon, fresh parsley, salt & pepper, hot paprika, onion and garlic powder, poultry seasoning
Season chicken tenders with salt & pepper, garlic & onion powder
hot paprika & poultry seasoning, season all sides, set aside.
Prepare cheese sauce. To the 1/4 cup of boiling water put 1 cube of
veggie broth then add 1/4 cup of heavy cream. Add shredded cheeses 1/2 lbs of each one
Stir and let them cook on low heat until reduce to smooth sauce
Cook al dente Fettuccini pasta.
On a 2 tsp of olive oil fry chicken tenders, both sides. When done, add cheese sauce.
Then fresh parsley, stir. Add lemon juice and lemon zest. Add Fettuccini pasta, stir. And serve.
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