Shrimp and grits is a traditional Southern breakfast dish, originating from the “lowcountry” of coastal South Carolina. This particular recipe gives it a slight Spanish twist, with a hearty pinch of smoked paprika, and spinach.
Full Recipe: https://lifetimevibes.com/shrimp-with-grits-and-wilted-spinach
SERVING TIME
20 – 30 minutes
LEVEL
easy
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