CHICKEN PAPRIKA♥

j

by Papri

}

08.28.2020



Be sure to subscribe and git the notif bell to be informed of my new upcoming video.thank You!

Ingredients

for 2 servings

1 tablespoon oil

1 tablespoon garlic

2 chicken thighs, cut into bite-sized pieces

1 teaspoon salt

½ teaspoon pepper

1 cup onion(150 g), chopped

½ cup bell pepper(50 g), chopped

2 tablespoons sweet paprika

¼ teaspoon chili flakes

½ cup chicken broth(120 mL)

15 oz crushed tomato(425 g), 1 can

½ cup sour cream(115 g)
.1 tablespoon of floor

Preparation

Heat oil over medium, add garlic, chicken, salt and pepper. Stir and cook until the chicken has some color.

Add the onion and bell pepper, cook until onions have slightly softened.

Add the sweet paprika, chili flakes, chicken broth and crushed tomatoes. Simmer covered for 40 minutes.

e a ladle of the sauce and add to sour cream in a separate bowl. Mix until well combined. Add flour to the mix and stir.

Once it is well combined, add the mix to the pot. Stir in the mix, cover and simmer for an additional 5 minutes or until it has thickened.

Serve with pasta, rice or potatoes.

Enjoy!

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

read more
Follow Us

Comments

0 Comments

Related Posts

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Use code TASTINGHISTORYFB50 to get 50% OFF your first Factor box plus free breakfast for 1 year at https://bit.ly/45yZqRU! Order Signed Copies of the Tasting History Cookbook here - https://www.tastinghistory.com/cookbook Support the Channel with Patreon ►...

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Get ready to make the BEST Hungarian Stuffed Peppers you've ever tasted! In this video, I'll show you just how easy it is to prepare this incredibly flavourful and satisfying dish right in your own kitchen. My updated recipe for "Töltött Paprika" features juicy bell...