This menu is side dish of Thai rice in ice water. But this menu is rarely seen in restaurants that sell rice in ice water. It’s very tricky to stuffing. And time-consuming for the stuffing. เมนูนี้เป็นกับข้าวข้าวแช่ แต่เมนูนี้จะไม่ค่อยเห็นในร้านที่ขายข้าวแช่ เพราะยุ่งยากมากในการยัดไส้ และใช้เวลานานในการยัดไส้
สูตรและวิธีทำเต็มๆ ดูใน ลิงค์นี้ http://ggfood.iirt.com/ ค้นคำว่าข้าวแช่จ้า
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Use code TASTINGHISTORYFB50 to get 50% OFF your first Factor box plus free breakfast for 1 year at https://bit.ly/45yZqRU! Order Signed Copies of the Tasting History Cookbook here - https://www.tastinghistory.com/cookbook Support the Channel with Patreon ►...
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Use code TASTINGHISTORYFB50 to get 50% OFF your first Factor box plus free breakfast for 1 year at https://bit.ly/45yZqRU! Order Signed Copies of the Tasting History Cookbook here - https://www.tastinghistory.com/cookbook Support the Channel with Patreon ►...
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