How to make potato salad with carrots, red onions, mustard and all the other good stuff? This is the best potato salad recipe I have ever tried. From now on, you will always eat homemade potato salad that you will make on your own.
In my childhood, my mother always used to make potato salad for us. She was using many ingredients, but when I ask her today her potato salad recipe , she only lists a few classic ingredients. But that is not enough for me to create the best potato salad in my dreams.
When it comes to potato salad, dressing plays a crucial role. So, for the last year, I have been trying different potato salad dressing recipes that I created on my own, and finally, I created a wonderful recipe! Do not mind that I tried for so long, it is still a very easy potato salad recipe.
If you like potato salad with mustard, but if you want a healthier version and do not want to include mayonnaise, wait for the best potato salad without mayonnaise which sounds like a “classic” ingredient, but it is not. Actually, I think that mayonnaise (even vegan mayonnaise) makes potato salad heavy. Yes, it creates a tasty potato salad, but what is the point if you feel heavy and too-full after eating it? I believe that potato salad should be delicious, dense in flavors, but it should make you feel light and healthy while eating.
So, how to make potato salad that sounds so delicious and also healthy? As this recipe is also vegan, we will also learn how to make potato salad without eggs which also is, in come cuisines, like a must-add ingredient. But it is not in this case. As I mentioned before, we will also see how to make potato salad without mayonnaise. Even without these very mainstream potato salad ingredients, you will see that this recipe will be very easy to follow. It may sound no-classic, but from now on, this is my way to prepare a classic potato salad!
I will use some of my favorite ingredients such as dill, garlic and pecans. Dill potato salad is very delicious and works very well with all the other yummies in this salad. When it comes to pecans, oh my God, they add such a nice, nutty flavor into this healthy potato salad. I strongly recommend you to use it!
When it comes to temperature, people also differ; I like to eat a warm potato salad (but not too warm), but this is special to the time when I just prepared it that day. After it gets cool for sure, and I don’t bother heating it up. So, I like it cold and warm, both. How do you like yours?
Let me know in the comments what is your favorite way while preparing your potato salad! Have you learnt new things in this video that you will apply in your next time in the kitchen? Do you generally prepare a potato salad with eggs and mayonnaise, or are you like me, you adore vegan potato salad no mayo & no egg; but with delicious other ingredients?
Thanks for watching!
👉 Please subscribe to my channel (free) for more videos!:
https://bit.ly/3jssAbr
👉 Follow me on Instagram:
https://instagram.com/serraskitchen
More delicious videos:
🌯 Famous Vegan Burrito:
https://www.youtube.com/watch?v=yRzAPfoWa3E
🌶️ How to Make Mexican Rice and Beans:
https://www.youtube.com/watch?v=RKEIFZWOb88&t=7s
🥧Shepherd’s Pie Recipe
https://www.youtube.com/watch?v=k3wk8mW8TE0
🍝 Vegetable Lasagna:
https://www.youtube.com/watch?v=UcpUNGRoeTc
🥗 Quinoa with Tahini Dressing:
https://www.youtube.com/watch?v=Z7MAQuhNMiQ
🍔 Veggie Burger:
https://www.youtube.com/watch?v=zsI90frh40E
🥕 Oven-baked Carrot Fries:
https://www.youtube.com/watch?v=IV1ASQFnirc
🧀 Potato Cheese Balls:
https://www.youtube.com/watch?v=WgVLMPM0-gU
🥗 Too good – Greek Salad:
https://www.youtube.com/watch?v=sbZ3mW0l_7A
🥟 Vegetable Dumplings:
https://www.youtube.com/watch?v=7o8jjGB7zYI
🍕 Yummy Calzone (closed pizza) with Zucchini:
https://www.youtube.com/watch?v=BfHmjpZngWw
🍘 Olive Oil & Rosemary Crackers – Easy to Make! :
https://www.youtube.com/watch?v=MufseFy9Sko
🍲 Wonderful Hummus:
https://www.youtube.com/watch?v=Zi-sUmwfjzo
🍚 Mushroom Risotto:
https://www.youtube.com/watch?v=pSVF_TSKx34
source
0 Comments