When you get a bad case of the “Hangries”, sometimes it is best to have a secret weapon in your possession. While these “salads” are deceptive in their names, they are the perfect things to have in your fridge for impromptu snacks, a hasty sandwich or to throw on top of a salad to add a little flavor, protein and richness to your experience. Mark teaches you how to quickly prepare Egg Salad, Tuna Salad, Broasted Chicken Salad and a southern favority, Pimento Cheese so that hunger doesn’t stand a chance when it comes looking for a fight.
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This tasted so good that I can eat it every day!!
Salad Ingredients: • Cucumber • Lettuce • Onion • Tomato • 100 grams low-fat paneer Sautéed Paneer Ingredients: • Paneer • Salt • Chili flakes Bell Pepper Dressing Ingredients: • 1 red bell pepper • 1/3 cup water • 2 tablespoons olive oil • 4-5 garlic cloves • 1/2...
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