S01:EP26 – Chaffley Joes (Low-Carb, Keto Friendly Sloppy Joe Recipe, with Gourmet Cheese Waffle)

The awesome power of the chaffle. The unmistakable brand identity of Joe. It’s a match made in heaven.

Today we’re making a low-carb, keto-friendly adult version of a childhood favorite, using a delectable cheesy chaffle instead of a dreary, soggy wheat bun.

We’re making: Chaffley Joes

For the beef filling, you’ll need:

Ground beef
Onion, finely chopped
Celery, finely chopped
Carrot, shredded
Green bell pepper, finely chopped
Garlic, finely chopped
Red wine vinegar (apple cider vinegar would work as well)
Tomato paste
Dijon mustard
Worcestershire sauce
Cayenne pepper
Black pepper, freshly ground
Smoked paprika
Chicken stock
Bay leaf

For the chaffle, you’ll need:

Eggs
Cream cheese
Almond flour
Coconut flour
Lupin flour
Erythritol sweetener
Baking powder
Onion powder
Garlic powder
Mozzarella, shredded
Parmigiano-Reggiano, shredded

For the sautéed vegetables, you’ll need:

Avocado oil (or any high-heat tolerant oil)
Onion
Green bell pepper
Portobello mushroom
Salt
Pepper

Assemble the Chaffley Joe on a chaffle, adding pickles (or pickled jalapenos, Series 01, Episode 01) as desired.

Enjoy!

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