INGREDIENTS:-
1) 2 MEDIUM SIZED POTATOES
2) CORNFLOUR 2tbsp
3) SALT TO TASTE 2/3 2finger pinches
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1)OIL 2tbsp
2)GINGER GARLIC PASTE 11/2tsp
3)2BELL PEPPERS AND 1ONION
4) CORNFLOUR WATER 1tbsp and 3tbsp
5) CHILI SAUCE 11/2tsp
6)VINEGAR 1tsp
7)KETCHUP 11/2tsp
8)CHILI PAPRIKA 11/2tsp
9)BLACK PEPPER POWDER 1tsp
10)SALT TO TASTE
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METHOD:-
1)PEEL THE POTATOES AND CUT THEM INTO THE SHAPES OF A FRENCH FRIES
2)WASH THEM
3)ADD CORNSTARCH AND SALT TO THIS AND MIX IT UP
4)FRY IT TILL IT TURNS GOLDEN BROWN
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1)ADD OIL TO THE KADAI
2)ADD THE GINGER GARLIC PASTE ONLY WHEN YOU HEAR THE POP SOUND FROM THE OIL
3)AND THE BELL PEPPER AND ONION AND SAUTE THEM FOR A WHILE
4)TO THIS ADD THE CORNFLOUR WATER AND GIVE IT A GOOD MIX
5)THEN ADD THE CHILI SAUCE ALONG WITH THE VINEGAR AND TOMATO KETCHUP
6)GIVE A GOOD MIC
7)FOR FLAVOR ALSO ADD CHILI PAPRIKA AND BLACK PEPPER POWDER
8)AND FINALLY ADD SOME SALT
9)NOW ENJOY A DELICIOUS PLATE OF CHILI POTATO 🎉🎉🎉😎😎
MUSIC:-
Music: BigCarTheft
Musician: Jason Shaw
URL: https://audionautix.com
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