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BBq ribs are great any time of the year when cooked low and slow in the oven. Today I am sharing how to make tender and juicy BBQ ribs right in your oven, no grill required! We are going to start the ribs with a dry rub for the first 2 hours then begin basting them in my homemade BBQ sauce every 45 minutes until they fall apart. Drool, right? If you like this video please give me a big thumbs up and SUBSCRIBE to the channel and don’t forget that notifications bell! I upload new recipes 4x a week: Monday, Wednesday, Friday and Saturday.
Thank you so much for watching and much love to you!
Dry Rub:
1/2 cup brown sugar
1 tsp salt
2 tsp onion powder
2 tsp garlic pepper (or garlic powder)
2 tsp fresh black pepper
1 tsp paprika
1 tsp chili powder
1 tsp liquid smoke
BBQ Sauce:
1 can tomato sauce
3 tbsp tomato paste
1/3 cup ketchup
1/2 cup apple cider vinegar
1/3 cup honey
1/4 cup molasses
3 tbsp worcestershire sauce
2 tsp liquid smoke
2 tsp paprika
2 tsp garlic powder
1/2 tsp black pepper
1/2 tsp garlic pepper
1/2 tsp onion powder
1/2 tsp salt
1 tsp chili powder
One serving of love!
Enjoy!
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