Haluski recipe – Polish Cabbage and Egg Noodles

j

by Papri

}

10.31.2020



On today’s episode we’re making traditional Haluski recipe (Cabbage and Egg Noodles.) This dish is super easy to repare and only require of handful of ingredients. I will be demonstrating today’s recipe using cookware from Carl Schmidt Sohn.

Carl Schmidt Sohn Cookware
https://www.amazon.com/dp/B08CGSHY67#ace-9766277718

The Spice House:
http://www.thespicehouse.com

#haluski #cabbageandeggnoodles #cookingwithtovia

Thank you for watching everyone! Please subscribe with notifications for new episodes weekly.

Please subscribe to my baking channel La’Sugary Sweet:
http://www.youtube.com/lasugarysweet

To make a business inquiry or you’d like for me to review your product please contact me: ChefTovia@icloud.com

If you’d like to make a contribution to my channel please, visit my Amazon wishlist. These are supplies that I’m desperately in need of. They will be used for YouTube tutorials. Thank you to whom has contributed to my channel already.

My Amazon Wishlist: Link: http://a.co/a7rqM2e

Ingredients:
1 1/2 pounds cabbage
6 tablespoons unsalted butter – divided
6 oz bacon cut up
2 large white onions
6 oz dried egg noodles (cooked according to package directions)
1 1/2 teaspoons Salt
1-2 teaspoons black Pepper
2 teaspoons Paprika
2 teaspoons Garlic Powder

Social Media & Contact
Facebook: CookingWithTovia
Instagram ToviaGartenberg

haluski, haluski recipe, how to make haluski, polish cabbage and egg noodles recipe, polish food, cooking with tovia, chef tovia gartenberg

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

read more
Follow Us

Comments

0 Comments

Related Posts

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Use code TASTINGHISTORYFB50 to get 50% OFF your first Factor box plus free breakfast for 1 year at https://bit.ly/45yZqRU! Order Signed Copies of the Tasting History Cookbook here - https://www.tastinghistory.com/cookbook Support the Channel with Patreon ►...

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Get ready to make the BEST Hungarian Stuffed Peppers you've ever tasted! In this video, I'll show you just how easy it is to prepare this incredibly flavourful and satisfying dish right in your own kitchen. My updated recipe for "Töltött Paprika" features juicy bell...