#drychicken
#chickenrecipe
#bestchicken
2.2 pound 1 kg chicken, cut into 2-inch pieces
3 tablespoons oil
1 teaspoon mustard seeds
2 green chilies slit
2 sprig curry leaves
1 tablespoon crushed ginger/ginger paste
2 medium onions 2 cups finely sliced
1 small tomato 1/2 cup finely chopped
MARINADE
1/2 teaspoon turmeric powder
1 teaspoon chilly powder | paprika
1 teaspoon oil
1 teaspoon salt
SPICES (In a bowl)
2 teaspoons chilly powder | paprika | Kashmiri chilly powder
1 teaspoon garam masala
2 teaspoons coriander powder
1 teaspoon pepper powder
1/4 cup finely chopped cilantro for garnish
www.chefrahulbisht
source



0 Comments