How to make a great BBQ spice rub , so that you could spice it up!!!

Here are the ingredient:

1/4 cup of white sugar

1/4 cup of brown sugar

2 1/2 tablespoons of sea salt

2 1/2 tablespoons of chili powder

1 tablespoon of garlic powder

1 tablespoon of onion powder

1 tablespoon of smoked paprika

1 tablespoon of black pepper freshly ground, if possible

1 1/2 teaspoon of thyme

1 1/2 teaspoon of dried rosemary or 1 1/2 tablespoons fresh rosemary

1 1/2 teaspoon of cumin

1/2 teaspoon of all spice

1/2 teaspoon of coriander

1/2 teaspoon of nutmeg

1/4 teaspoon of cayenne pepper

INSTRUCTIONS

Step 1. Combine all ingredients and whir in a spice grinder or blender until smooth. Store in a sealed container at room temperature up to a year.

Step 2. To use, brush meat with oil on both sides. Rub generously with spice blend.

Wrap meat in aluminum foil and refrigerate for 8 hours to overnight. Grill or bake as desired.

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