Beef Brisket with a deep smoked bark that got so tasty it went into a candied state.
#EverettBBQ #BeefBrisket #DynaGlo #SayNO2Pellets
BEEF RUB RECIPE
⅓ cup brown sugar
2 tablespoons smoked paprika
2 tablespoons black pepper freshly ground
1 tablespoon kosher salt
1½ tablespoon garlic powder
1 tablespoon onion powder
¾ teaspoon mustard powder
1 teaspoon cayenne pepper
¼ teaspoon ground cumin
¼ teaspoon celery seed
SMOKED BEEF BRISKET RECIPE
https://tinyurl.com/MyBrisket
www.EVERETTBBQ.com
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