Paprika Chiken

Keto-Tandoori Coconut Chicken Roast || নারাকিল & তান্দুরি দিয়ে চিকেন রোস্ট



Keto-Tandoori Coconut Chicken Roast || নারাকিল & তান্দুরি দিয়ে চিকেন রোস্ট

Medium Whole Chicken 1 (put cuts on the chicken)
Powder onions 1 tbsp
Ginger & garlic paste 1 tbsp
Coconut 1 tbsp
Paprika powder 1/2 tsp
Turmeric 1/4 tsp
Tandoori masala 1 tbsp
Yogurt 3 tbsps
Vinegar 1 tbsp & salt

Sauce:
Double Cream 1/2 cup

For Marination

In a bowl add chicken, yogurt, onion, salt, vinegar, tandoori masala, coconut, turmeric, paprika, ginger & garlic paste.
Mix it well.

Keep in the refrigerator for 8 hours.

In a pan add oil & marinate chicken. Cook till chicken is tender.

Remove the chicken.

In a gravy add cream and make sauce .

Pour the sauce onto the chicken to serve.

Bangladeshi Yammi Food

https://www.facebook.com/bangladeshiyummyfood/

https://www.youtube.com/channel/UCNKU4ApL_gkwfxulNKZ5p_w

Keto group –
https://www.facebook.com/groups/538082910320602/?ref=share

P.S. salt, sugar & spices depends on individual taste. Please use those as your taste. Music credit to iMovie app/ YouTube.

Desi Food is Yammi Food. We are trying our best to share our own food experience with you. Hope you will like it.

FB: To view individual recipe—Select the album to view the full step by step recipe with pictures.

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