Learn from the native Pole, Chef Dariusz, as he shows you how to make the same delicious stuffed cabbage rolls that he served in his restaurant, Polonaise, for many years.
Dariusz’s stolnica (dough board) can be found here: https://susanscookingschool.com/store/product/stolnica/
The printable cabbage roll recipe: https://susanscookingschool.com/cabbage-rolls.html
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Hungarian Goulash Fresh And Traditional | Paprika Stew | Cooking Around The World
There was a time when every stew was referred to as Hungarian Goulash, because information, especially about food was hard to get. Today, it is very specific and there are not too many variations on the original recipe. The main difference has been the use of smoked...
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