Delmaine olive oil, dijon mustard and white wine vinegar are added to smoked paprika to make this palatable dressing, perfect with a wide range of salads
source
Easy Smoky Paprika Shrimp | Ilokana Gladys
This recipe is so simple and delicious. It’s so tasty that I could eaten straight out from the pan. I can’t wait to make this recipe again! Oh! And hubby approved too. ✨Ingredients: •3 handful of shrimps of your choice •3 tbsp olive oil •1/2 tsp garlic powder •1 tsp...
0 Comments