Cooking 101: Roasted Garlic Hummus with Smoked Paprika


by Papri



Once you see how quick and easy it is to make your own amazing hummus, you’ll never want to buy pre-made again. Make sure to serve with plenty of pita chips, vegetables, and, of course, a crisp glass of Sauvignon Blanc.

Recipe courtesy of Chef Alec Graham.

Ingredients and recipe:

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