Beef Bourguignon

Chicken Paprikash is a Hungarian dish similar to goulash. It's rich in flavour and easy to make. The critical ingredient is the Hungarian paprika, which makes this dish strong in taste. The sour cream at the end really brings it all together. The Cooking Guild Knives...

Today we are making the Hungarian Salami. You can find a printable recipe here: https://twoguysandacooler.com/hungarian-salami/ Visit the Sausage Maker for all your sausage making supplies: https://tinyurl.com/bddakfmt Use the coupon code 2GUYS10 for a discount off...

A super-fast water bath canning video showing how to preserve hot peppers! The Pickled Hot Pepper recipe is from The Ball Complete Guide to Home Preserving on page 316. List of homegrown Peppers we used: 🌶 Sliced Pepperoncini Peppers 🌶 Diced Tabasco 🌶 Diced Jalapeno 🌶...