INGREDIENTS:
1 c. baby spinach
1 tsp. paprika
1 tbsp. olive oil
3 oz. pork loin
2 tbsp. parsley
2 tbsp. mint
1 lemon wedge
2 tbsp. cilantro
1 tbsp. butter
1 tbsp. lemon juice
CrossFit® – Forging Elite Fitness® (https://www.crossfit.com/)
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Holiday Cooking Demonstration w/Margaret Richardson (Certified Vegetarian Cuisine Instructor) Vegan Southern Chicken - Lemon Beets - Xmas Orzo - Banana Pudding Interact with us via www.Zoom.us Meeting ID: 811 8864 3722 Passcode: 380229 source
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Holiday Cooking Demonstration w/Margaret Richardson (Certified Vegetarian Cuisine Instructor) Vegan Southern Chicken - Lemon Beets - Xmas Orzo - Banana Pudding Interact with us via www.Zoom.us Meeting ID: 811 8864 3722 Passcode: 380229 source
This smoked paprika tilapia recipe showcases the beauty of minimalism in the kitchen while delivering a burst of zesty, smoky, and spicy goodness. Paired with vibrant veggies and a touch of sour cream and jalapeños, it's a balanced plate that's as satisfying as it is...
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