Schweinelachs-Paprika Fajitas || Pork Loin & Paprika Fajitas (Recipe) || [ENG SUBS]

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by Papri

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08.11.2020



Schnelle & einfache Fajitas mit Schweinefleisch, Avocadocreme & Tomaten-Salsa. || How to cook simple & easy fajitas with pork loin, avocado cream & tomato salsa.

Für das Rezept benötigen Wir folgende Zutaten || For the recipe we need the following ingredients:

Zutaten für 4 Fajitas: || Ingredients for 4 fajitas:

•4 Tortilla Wraps || 4 tortilla wraps
•250 Gramm Schweinelachs || 250 grams of pork loin
•1 Paprika || 1 pepper
•1 Chilischote || 1 chilli
•1 Tomate || 1 tomato
•1 Limette || 1 lime
•1 rote Zwiebeln || 1 red onion
•1 Avocado || 1 avocado
•1 Salatherz || 1 heart of lettuce
•1 Becher Joghurt || 1 cup of yoghurt
•1 Esslöffel Kumin || 1 Tablespoon of cumin
•Olivenöl || Olive oil
•Salz & Pfeffer || Salt & pepper

Küchenhelfer || Kitchen gadgets:

•2 kleine Schüsseln für die Avocadocreme und die Tomaten-Salsa || 2 small bowls for the avocado creme & tomato salsa
•1 grosse Pfanne || A large frying pan
•Küchenpapier || Kitchen paper

Das komplette Rezept zum Nachlesen findet ihr hier:

Schweinelachs-Fajitas mit Avocadocreme und Tomatensalsa

The complete recipe for future reference can be found here:

Pork loin fajitas with avocado cream and tomato salsa

Viel Spass beim Nachkochen 😉 || Enjoy cooking 😉

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