Tortilla wrap
cooked chicken breast
paprika slices
gouda cheese
salt, pepper, oregano
Fry the paprika slices in a hot pan and scatter salt, pepper & paprika to it. Lay chicken breast pieces on a tortilla wrap and paprika slices. Sprinkle gouda cheese on top. Put it in the oven at 180 degrees celsius circulating air for just a few minutes. Scatter a bit oregano on top and enjoy.
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Paprika Chicken Recipe [2-3 minutes per side]
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