How to make garlic knots? It’s so easy! They have a rich aroma of the butter, herbs and smoked red paprika.
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Ingredients for 8 servings:
500 g all-purpose flour
270 ml lukewarm water
30 ml extra virgin olive oil
2 tsp dry yeast
1 tbsp sugar
1 tsp salt
For the garlic mixture:
80 g melted butter
2 sprigs of parsley
2 cloves of garlic
30 g parmesan cheese
1 tsp smoked paprika
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