Woodfired Lamb with Orange & Smoked Paprika


by Papri



We’re back after a couple of weeks away and have a lovely slow-roast lamb dish for you, just in time to get ready for the Easter weekend.

Do check out the video here and the recipe is on our blog –

Woodfired Leg of Lamb with Orange & Smoked Paprika

Hope you like the idea – do give us a thumbs up and make a comment; we love to hear from you!

Back next week with part one of our pizza making masterclass – see you then and happy cooking.

#woodfiredweekly #woodfiredovencooking #mannafromdevon

David and Holly


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