2 methods to cook potatoes in less than 10 minutes!

j

by Papri

}

09.11.2020



1) Cling film
INGREDIENTS
 3 potatoes
 Olive oil
 Rosemary
METHOD

Wrap each potato in cling film. Make several holes with a toothpick.
Microwave for 5 minutes.

————————————————– 2) Water
INGREDIENTS
 3 potatoes
 4 tbsp water
 Olive oil
 Rosemary
 
METHOD

Peel the potatoes and cut them into cubes. Place in a bowl and add water.
Microwave for 5 minutes.
Place a little rosemary and oil on a plate, add the potatoes, salt, and return to the microwave for 6 minutes on the grill function.

————————————————–

About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Subscribe to Cookist: http://cooki.st/LaxZR
 
Enjoy with us: http://cooki.st/U93B4
 
Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow
 
For any content use please feel free to contact licensing@ciaopeople.com

https://video.cookist.com/video/an/X05wQ-SwuWG1Ewkh

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Easy Roasted Red Peppers #shorts

Roasted red peppers taste amazing! 😋 Roast them, peel them & then the possibilities are endless! Add these roasted red bell peppers to your salads, sandwiches, and pasta recipes for a little extra flavor. INGREDIENTS👇 -- 🖨 RECIPE: https://bit.ly/RoastRedPepper -- 📝...

read more
Follow Us

Comments

0 Comments

Related Posts

Easy Roasted Red Peppers #shorts

Easy Roasted Red Peppers #shorts

Roasted red peppers taste amazing! 😋 Roast them, peel them & then the possibilities are endless! Add these roasted red bell peppers to your salads, sandwiches, and pasta recipes for a little extra flavor. INGREDIENTS👇 -- 🖨 RECIPE: https://bit.ly/RoastRedPepper -- 📝...

These Greek Stuffed Peppers Will Blow You Away | Feta-Lovers Only!

These Greek Stuffed Peppers Will Blow You Away | Feta-Lovers Only!

These stuffed Florina red peppers are filled with a creamy blend of feta, cream cheese, garlic, olive oil, herbs, and finished with a drizzle of honey for a sweet-savory twist. Baked until tender and golden, they’re the perfect appetizer or light vegetarian dish full...

Crispy Potato Fritters with Fresh Parsley and Paprika

Crispy Potato Fritters with Fresh Parsley and Paprika

Crispy Potato Fritters with Fresh Parsley and Paprika These crispy potato fritters are made with potatoes, onions, eggs, fresh parsley, and paprika, then pan-fried until golden and crispy. A simple, delicious vegetarian recipe for lunch, dinner, or an appetizer. Don’t...