b

Hungarian Recipes

🥩 – Smoked Prime Rib with Chimichurri Sauce

j

by Papri Spice

}

12.10.2020

v

Comments (0)



Prime Rib smoked on the Green Mountain Grill, then seared on the Weber Grill in a cast iron pan. Topped with a homemade chimichurri sauce (details below).

Chimichurri: parsley, oregano, olive oil, salt, pepper, garlic, crushed red pepper.

Prime Rib: Coated in olive oil at room temp, rubbed in SPG, Lemon Pepper, and some Hungarian Paprika for color… Smoked at 225 until internal temp of 130 (Medium Rare) – rested for 30 minutes. Seared on a cast iron skillet until desired bark. Serve and Enjoy.

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

How to Make Paprika (Complete Guide)

Hungarian paprika, smoked paprika, paprika blends. Gardener Scott shows how he smokes and dries Hungarian peppers to make paprika powder and personal paprika blends. (Video #522) Herb grinder: https://amzn.to/2TvLuWw Spice jars with labels: https://amzn.to/3y2h2CB...

read more
Follow Us

Comments

0 Comments

Related Posts

How to Make Paprika (Complete Guide)

How to Make Paprika (Complete Guide)

Hungarian paprika, smoked paprika, paprika blends. Gardener Scott shows how he smokes and dries Hungarian peppers to make paprika powder and personal paprika blends. (Video #522) Herb grinder: https://amzn.to/2TvLuWw Spice jars with labels: https://amzn.to/3y2h2CB...

Traditional Hungarian Goulash | Easy Beef Stew

Traditional Hungarian Goulash | Easy Beef Stew

Traditional Hungarian Goulash | Easy Beef Stew Looking for the perfect hearty comfort food? This Authentic Hungarian Goulash (Gulyás) is a rich and flavorful beef stew straight from the heart of Hungary! 🇭🇺 In this step-by-step tutorial, I’ll show you how to make...