How to make mushroom pasta with spinach? Creamy texture but without cream, vegan, dairy free pasta recipe! Discover this tasty vegan mushroom pasta dish and treat yourself & your friends.
I love spinach mushroom pasta. I love the creamy sauce, I love the great combination of delicious mush and spinach. There are many spinach mushroom pasta recipes online, however many of them contain dairy cream which is not suitable in a vegan kitchen, but even if you don’t cook vegan, cream contain lots of animal fat which is not good for your heart, and in general, for your diet. So, what to do? How to make spinach pasta with mushrooms without using any dairy products?
When it comes to cooking some vegan pasta sauce, if you want to achieve a creamy texture but you don’t know how to get there without using cream, the best way to go is to use some flour, olive oil, and some plant based milk, that’s all!
Well, this is pretty much all the trick. It’s easy, right? To finish this pasta with mushroom cream sauce, you just combine your vegan cream sauce, mushrooms and spinach, and all that’s left is to enjoy this deliciousness. You don’t have to use the amount of butter and cream that are found in many pasta with mushroom recipes.
I hope you try out this vegan mushroom pasta recipe, and enjoy your vegan mushroom alfredo!
So, tell me in the comments: what other vegan mushroom recipes you like the most? And what about spinach recipes? I’m curious to know!
See you in the next video!
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